Scran - Ali Stoner

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*Chosen as one of Waterstones' Best Books of 2026*"This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity" - Sam HeughanScran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner (@rovinghaggis) come old favourites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions.Recipes include: - Scottish Eggs Benedict with Whisky Chive Hollandaise- Roasted Hot Honey Carrots on Creamed Crowdie - Chicken Balmoral sausage roll- Irn-Bru Ham- Confit sardines with gin pickled onions- Morning Rolls- Peppermint Slice- Steamed Ginger Sponge- 'Teacake' Tarts - Tattie Scone Tacos- Scottish MartiniScran was a Sunday Times bestseller for w/c 7th September 2026.